Путь человечества. Истоки богатства и неравенства - Одед Галор

Wallsten S. “Ringing in the 20th Century: The Effects of State Monopolies, Private Ownership, and Operating Licenses On Telecommunications in Europe, 1892–1914”, SSRN, 2001.

Waters M. R. “Late Pleistocene exploration and settlement of the Americas by modern humans” // Science. Vol. 365. No. 6449 (2019).

Wanamaker M. H. “Industrialization and Fertility in the Nineteenth Century: Evidence from South Carolina” // The Journal of Economic History. Vol. 72. No. 1 (2012). P. 168–196.

Weisdorf J. L. “From Foraging to Farming: Explaining the Neolithic Revolution” // Journal of Economic Surveys. Vol. 19. No. 4 (2005). P. 561–586.

Weiss E., Kislev M. E., Simchoni O., Nadel D., Tschauner H. “Plant-Food Preparation Area on an Upper Paleolithic Brush Hut floor at Ohalo II, Israel” // Journal of Archaeological Science. Vol. 35. No. 8 (2008). P. 2400–2414.

Wesley J. “Sermon 50: The Use of Money” // The Sermons of John Wesley / Ed. by Thomas Jackson, 1872.

West B. A. Encyclopedia of the Peoples of Asia and Oceania. Infobase Publishing, 2010.

Westaway K. E., Louys J., Due Awe R., Morwood M. J., Price G. J., Zhao J.-X., Aubert M. et al. “An Early Modern Human Presence in Sumatra 73,000–63,000 years ago” // Nature. Vol. 548. No. 7667 (2017). P. 322–325.

White L. A. The Evolution of Culture: The development of civilization to the fall of Rome. McGraw-Hill, 1959.

Wiesenfeld S. L. “Sickle-cell Trait in Human Biological and Cultural Evolution: Development of Agriculture Causing Increased Malaria Is Bound to Gene-pool Changes Causing Malaria Reduction” // Science. Vol. 157. No. 3793 (1967). P. 1134–1140.

Wittfogel K. A. The Hydraulic Civilizations. University of Chicago Press, 1956.

Woodham-Smith C. The Great Hunger: Ireland 1845–1849. Penguin, 1962.

World Bank, World Development Indicators (WDI), 2017.

World Health Organization, Life Expectancy Data by WHO Region, 2016.

Worsley P. «The trumpet shall sound: a study of „cargo” cults in Melanesia» (1957).

Wrangham R., Conklin-Brittain N. “Cooking as a biological trait” // Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology. Vol. 136. No. 1 (2003). P. 35–46.

Wrigley E. A., Davies R. S., Oeppen J. E., Schofield R. S. English Population History from Family Reconstitution 1580–1837. Cambridge University Press, 1997.

Wrigley E. A., Schofield R. The Population History of England 1541–1871. Cambridge University Press, 1981.